If you’re a fan of sun-kissed flavor, this pizza is for you: Salty olives and creamy Manchego meet sweet red pepper and onion.
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Vegetarian
Garlic Bread with Rosemary
Tangy garlic meets melted butter and fragrant rosemary over a crusty, chewy base. Need we say more?
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Vegetarian
Zucchini Fritters
This easy fritter recipe is one of our favourite sides. Serve with greek yoghurt and roast veg for the perfect balance of flavor!
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Shrimp Cocktail Pizza
Seared Romaine lettuce, zesty shrimp and spicy seafood sauce make up our Shrimp Cocktail Pizza.
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Crab Dip Pizza
Top this deluxe pizza with a spiced white pizza sauce, crab meat, cheddar and mozzarella for a spin on Maryland’s signature crab dip.
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Fish Finger Sandwich with Jalapeño Tartar Sauce
From frozen-food comforts comes this Oonified twist on the humble fish finger sandwich, with smoky cod and tangy tartar sauce.
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Milano Salami and Arugula Pizza
Fiery arugula, salty cured meat and a sweet balsamic glaze. Swap prosciutto for Milano Salami in this spicy twist on a classic.
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Vegetarian
Green Pesto and Goats’ Cheese Pizza
With tangy goats’ cheese and homemade green pesto, this picture-perfect pizza looks almost as good as it tastes!
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The World’s Best Steak - Sous Vide with Anova & Seared by Ooni
When the precision of sous vide meets the intense heat of a pizza oven, a perfectly tender Tomahawk steak with a crispy, flame-seared crust is guaranteed – every time.
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Buffalo Hot Sauce Duo: Chicken Wings & Cauliflower Pizza - Sous Vide with Anova & flame cooked by Ooni
Succulent chicken and cauliflower wings, sous vide with an Anova Precision Cooker and flame cooked with Ooni Koda 16 and glazed in buffalo sauce for an epic fiery wing and pizza combo.
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Skillet Baked Mac and Cheese
Show someone you care with a big bowl of creamy, cheesy carbs. Baked to perfection in an Ooni Skillet for the ultimate crispy crust.
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Asparagus, Feta, and Bacon Pizza
This simple but refreshing asparagus pizza is paired with salty lardons, tangy feta cheese, and a sweet balsamic glaze.
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