Keftedes Greek Meatballs Make keftedes, those juicy, pan-fried traditional Greek meatballs commonly made with a mixture of lamb, beef, herbs and spices.
Roasted Chicken (Pie) Pizza with Bacon and Leeks A UK favorite and ultimate comfort food, there’s nothing humble about this classic chicken pie pizza with bacon and leeks.
Pizza alla Carbonara Carbonara, Rome’s classic creamy, indulgent pasta dish meets Neapolitan pizza for a decadent meal– just in time for Carbonara Day.
Marco Quintili’s Pizza Carbonara with Marinated Egg, Pecorino Romano Cream and Italian Guanciale With marinated egg, Pecorino Romano cream and crispy guanciale, this pizza-fied ode to pasta carbonara from Italian chef Marco Quintili is irresistibly delicious.
Pastiera Napoletana – Traditional Neapolitan Easter Cake Just in time for spring and Easter, this traditional Neapolitan cake’s sweet aroma and light, fluffy texture is sure to elevate your dessert game.
Pagash Mashed Potato Pizza Pagash, a rectangular pan pizza smothered in mashed potatoes and cheese, is a Lent favorite in Northeastern Pennsylvania.
Slow-Cooked Lamb Shoulder Pizza with Herbs and Mint Sauce Ring in the start of spring with a pizza topped with slow cooked lamb shoulder, herbs, rich tomato sauce, cheese and a super-fresh mint sauce.
Turkish Pide with Pink Pralines from France When pide, a Turkish bread, meets pink praline, a French specialty from Lyon, the result is a sweet and indulgent pastry.
German Brussels Sprouts Pizza with Blue Cheese, Onions and Almonds Caramelized Brussels sprouts, crisp onions and blue cheese on pizza is a winning combination—even for the most reluctant of diners.
Creamy, Cheesy and Decadent French Raclette Pizza Whether you’re already a fan of raclette–a traditional cheese from Switzerland–or just love any party where cheese is the main attraction, this decadent pizza is made for you.
Schlemmerfilet – Herb-crusted cod with creamed Savoy cabbage Savory and tender herb-crusted cod served on a bed of Savoy cabbage makes for a quick and delicious dinner.
Vegetarian Goat Cheese and Spiced Honey Pizza This goat cheese and honey pizza is a staple of French pizzerias.
New York-Style Cheese Pizza for Ooni Volt 12 Electric Pizza Oven Cook New York-style pizza, known for its crisp crust and shredded mozzarella, in just 5 minutes using an Ooni Volt 12.
Neapolitan Pizza for Ooni Volt 12 Electric Pizza Oven Cook Neapolitan pizza, known for its thin base, puffy and chewy yet crisp crust, and simple but carefully selected toppings, in just 1 to 2 minutes using an Ooni Volt 12 Electric Pizza Oven.
Classic Pizza Dough for Ooni Volt 12 Electric Pizza Oven Learn to make our go-to dough recipe and use it for a classic cheese pizza in your own home with an Ooni Volt 12 Electric Pizza Oven.
Hespenrolletjes met witloof Pizza (Ham Rolls With Chicory Pizza) This classic Belgian dish, reimagined as a hearty pizza, has a creamy béchamel base, topped with tender chicory and salty ham.