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  • Chilaquiles

    Chilaquiles in Cast Iron Skillet

    Celebrate Cinco de Mayo and have a wonderful Mexican feast with authentic Chilaquiles recipe!
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  • Steak, Blue Cheese & Red Onion Pizza

    Steak, Blue Cheese & Red Onion Pizza

    It’s the classic combo of steak with blue cheese sauce – on a pizza! Layer up strips of seared steak, sharp blue cheese and crunchy red onions.
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  • Grilled Halloumi with Sea Buckthorn

    Grilled Halloumi with Sea Buckthorn

    You’ll often find these bushes growing by the sea in Scotland, brimming full of berries. Sea buckthorn berries are such a brilliant pairing for halloumi – this grilled halloumi recipe combines the sharp, chewy cheese and zingy, soft berries and...

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  • The Perfect Flame-cooked Steak

    The Perfect Flame-Cooked Steak

    Ooni pizza ovens run hot enough to cook a tender, juicy, succulent steak, lickety-split. Who needs a barbecue anyway?
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  • Vegetarian

    Swiss-Style Zopf Bread Loaf

    Swiss-Style Zopf Bread Loaf

    Traditionally called ‘zopf’ in Switzerland, this soft-textured  bread loaf has a deep golden crust and a beautiful braided design.
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  • Vegan

    New York-style Pizza Sauce

    New York-style Pizza Sauce

    With our simple and easy-to-make New York-style pizza sauce recipe (no cooking required!) you can transport yourself to the bustling streets of NYC.
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  • Vegan

    Vegetarian

    Classic Pizza Sauce

    Classic Pizza Sauce

    Simplicity at its finest, our super-easy, no-nonsense Classic Pizza Sauce creates the ideal complement for your pizza toppings of choice.
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  • The Millennial Pizza

    The Millennial Pizza

    Finish a bacon-topped pizza with dollops of smashed avocado, crumbled feta and plenty of hot sauce for a pizza that riffs off smashed avocado toast.
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  • Vegetarian

    Bread, olives and butter on a wooden table top

    Olive & Sun-dried Tomato Bread

    Take a crusty bread loaf to tasty new heights by working chopped garlic, olives and sun-dried tomatoes through the dough for maximum flavor in every slice.IngredientsMakes 2 loaves1¼ cup (300ml) water¾ cup (200ml) Greek yogurt2oz (50g) fresh yeast1 tbsp honey1...

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  • Vegan

    Vegetarian

    Wood-fired Bread Loaf

    Wood-fired Bread Loaf

    You’ve mastered making pizza in your Ooni Pro, now it’s time to nail baking bread! Bona fide, professional baker and one of our Pizza Taste Testers, Bryan Ford, created this Wood-fired Bread recipe. Using a mixture of whole wheat flour,...

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  • Vegan

    Vegetarian

    Vegan almond ricotta

    Easy Vegan Almond Ricotta

    You’d be nuts not to try making our super simple vegan ricotta. Perfect for using on pizza and so much more, it’s creamy and delicious.
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  • Vegan

    Vegetarian

    Vegan Ricotta, Spinach & Caramelized Onion Pizza

    Vegan Ricotta, Spinach & Caramelized Onion Pizza

    This plant-based spin on the classic spinach and ricotta pairing uses a creamy homemade vegan ricotta and tangy sun-dried tomatoes.
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