Stuff it, roll it, bake it. Our Skillet Baked Pizza Rolls smothered in herb butter are a guaranteed crowd-pleaser!

A quicker, easier method for cooking your holiday turkey with an even better flavour – brined and spatchcocked, this turkey recipe uses charcoal fire in Ooni Pro for evenly cooked, tender, flame-licked meat.  

Using leftovers from our recipes for Roast Turkey with Baby Leeks & Herb Butter and Baked Camembert with Honey & Thyme, along with cranberry sauce, this pizza combines all the hallmark holiday flavors.  

This star-shaped, stuffed crust Margherita pizza is designed for sharing – the perfect showstopper for the festive season.

This sticky pear and mulled wine dessert is full of festive, citrus flavor. Perfect served with vanilla ice cream!

Get a comfort food fix with this surprisingly light pizza topped with crisp, golden potatoes, tangy blue cheese and sweet balsamic red onions.

This leftover stuffing pizza is equal parts savvy and equal parts delicious, with a touch of sweet cranberry sauce.

Crispy bacon, sweet apple, sharp cheddar and fragrant sage come together to make a killer pizza topping.

Nothing beats a slice of pie, like this traditional Italian crostata with homemade fig and blackberry conserve.

This classic festive side is perfect on its own, or topped over a pizza with a side of cranberry sauce for dipping!

Bring the beloved butternut squash to the table with a twist this Fall – add roasted squash to an autumnal pizza finished with creamy ricotta, spicy chilli and fragrant sage. It’s the perfect solution for leftover pumpkin!

Go big or go home with this extra-loaded festive pizza. For the ultimate holiday pie or leftovers feast!