Skip to content
Place your Ooni gift orders before 16th December
Place your Ooni gift orders before 16th December
0 0
days
0 0
hrs
0 0
mins
0 0
secs
Shipping icon
Free Delivery over $50*

on all qualifying orders

Great pizza icon
Great Pizza

or we'll buy it back within 60 days

Klarna
Shop now, pay later with Klarna.

4 interest-free payments

Butternut Squash, Pesto & Burrata Pizza

Butternut Squash, Pesto & Burrata Pizza

Ribbons aren’t just for wrapping presents! Add texture and color to this pesto-topped vegetarian pizza using delicate strands of butternut squash, finished with creamy burrata and fresh, peppery arugula.

Ingredients
Makes 1x 12”/16” pizza

8.8/11.6oz (250/330g) classic pizza dough
2oz (50g) butternut squash, peeled
Olive oil
Salt & pepper
2oz (50g) burrata
4.4oz (125g) fresh pesto
Handful of arugula (rocket)
Handful of pine nuts
Handful of pepitas
Chilli flakes

Method
Prepare your pizza dough ahead of time. Our guide to making the perfect Classic Pizza Dough covers everything you need to know.

Fire up your Ooni pizza oven. Aim for 932˚F (500˚C) on the stone baking board inside. You can check the temperature inside your oven quickly and easily using the Ooni Infrared Thermometer.

Using a vegetable peeler, shave the butternut squash into long, thin ribbons. In a bowl, drizzle the squash ribbons with a little olive oil, plus salt and pepper to taste.

Using a small amount of flour, dust your Ooni pizza peel. Stretch the pizza dough ball out to 12”/16” and lay it out on your pizza peel. Using a large spoon or ladle, spread the pesto evenly across the pizza dough base. Add the squash ribbons, pine nuts and pepitas.

Slide the pizza off the peel and into your Ooni pizza oven, making sure to rotate the pizza regularly.

Once cooked, remove the pizza from the oven. Add spoonfuls of the burrata, and top with the arugula, chilli flakes and a drizzle of olive oil. Serve straight away.

Download the Ooni App

Pizza Dough Calculator, recipes and videos

Download on the App Store Get it on Google Play
Previous article Basil Finishing Oil for Pizza

Subscribe

We'll send you epic recipes and exclusive offers

Added to your cart:

Product title

  • (-)
Cart subtotal