Portable Pizza Ovens

Portable Pizza Ovens

Take our portable pizza ovens with you; whether it’s camping or just visiting friends, they are light enough for the journey. 

FAQs

All of our ovens are designed to be movable, ranging from 9 to 43kg - though the larger models may need two people to lift comfortably.

Some ovens are specifically designed with portability in mind. If that’s a priority for you, we recommend the Ooni Koda 2 or Ooni Karu 2. We’d also recommend purchasing a Carry Cover to make transporting your oven even easier.

Both gas-powered and wood-fired Ooni ovens are great for cooking on the go. Gas models however, like Ooni Koda 2, tend to be a bit more convenient, as they only require a small gas canister and minimal cleanup. Compact 1lb (440g) camping gas canisters are widely available at hardware and outdoor stores.

Multi-fuel ovens like Ooni Karu 2 require a few extra accessories for solid fuel cooking, such as a pizza oven brush, firestarters, and hardwood logs and/or charcoal. They also involve slightly more cleanup. That said, Karu 2 is still perfectly portable and easy to take wherever you go.

If you’d like the option of solid fuel cooking at home but gas while on the go, our multi-fuel range is the ideal choice.

Absolutely—yes, Ooni pizza ovens are built for outdoor use. They’re designed to withstand the elements when used and stored outside, but there are some details worth knowing:

Covers are essential: We strongly recommend using our custom, weather-resistant oven covers when storing outside. These are tailored to your specific model to offer maximum protection from rain, snow, and sun.

Consider indoor storage during extreme weather: For harsh storms or prolonged exposure to heavy rain or hail, it's smart to bring your Ooni indoors until conditions improve.

Protect your pizza stone: Especially in cold weather, bringing the stone indoors between uses helps prevent damage and improves cooking performance.

*Volt 12, although it can be used outdoors, we recommend that when not in use that it should be stored inside.

Using a portable pizza oven is pretty straightforward once you get the hang of it. The process is a mix of preparation, heat control, and quick cooking. Check out our learn pages here for specific oven tips. https://ooni.com/pages/learn
Which portable oven is right for you?

Wood-fired and gas portable pizza ovens

Experience authentic, restaurant-quality pizza anywhere with our range of portable wood-fired and gas pizza ovens. Whether you crave the smoky flavour of a traditional wood fire or the convenience of quick-start gas ignition, our ovens are designed for performance, portability, and perfect pizzas every time.

Multi-fuel ovens deliver that unmistakable flame-cooked flavor, with blistered crusts and smoky aromas that capture the magic of classic pizza making. It’s all about the experience—tending the fire, feeling the heat, and mastering the flame for pizzas with character and depth. Perfect for purists and pizza lovers who enjoy the ritual as much as the result. 

Prefer quick, clean, and consistent? Gas-powered ovens offer instant heat and total control with the turn of a dial. You’ll be cooking at 850°F in as little as 15 minutes—ideal for weeknight dinners, busy weekends, or those who want amazing pizza without the extra prep.

Can’t decide? Many of our ovens offer multi-fuel options, so you can switch between gas and wood depending on your mood.

Whichever you choose, you’re guaranteed fast, flame-cooked pizzas with serious flavour—anytime, anywhere.