Simple Pizza Recipes For Pizza Ovens and More — Page 28 — Ooni USA

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The Perfect Prime Rib of Beef
Reverse-seared and super tender - our go-to beef recipe is melt-in-your-mouth perfect.
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Haggis, Potato & Cheddar Pizza
Spice-laden haggis, crisp potatoes and sharp cheddar - transport yourself to Scotland with this unexpected pizza.
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Baked Herby Cheese Fondue
Make your cast iron Sizzler Pan work double time as a fondue pot to serve up a molten Gruyère & Swiss cheese combo.
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Wood-fired Buffalo Chicken Wings
Please your party guests with a classic that everyone can get behind - super spicy, moreish buffalo wings laced with a little honey.
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Spicy Tofu Salad with Cashews & Eggplant
Packed with spiced tofu and chargrilled eggplant, this Asian-inspired recipe just happens to be plant-based and vegan.
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The Pepperoni Sombrero
Use this pizza hack to shape each slice into a mini, meaty hat to add texture for the flames in your Ooni to ripple across.
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Roast Pork Chops with Apple & Cinnamon
Thick, juicy pork chops grill up perfectly in Ooni’s cast iron Skillet, paired with tart roast apple wedges and a touch of cinnamon.
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Apple & Cranberry Crumble
Snuggle up with a dessert of butter-soft apples with tart, bright cranberries and a crunchy, oat-rich topping, cooked in Ooni’s cast iron skillet.
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Brussels Sprouts with Bacon & Chilli
Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty bacon.
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Maple Roasted Carrots with Rosemary
Charred in our Sizzler Pan, wrapped up with rosemary, finished with a maple syrup glaze. Try our sticky, sweet, moreish roast carrots.
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Baked Camembert, Honey & Thyme
Dive into this garlic-studded, honey-drizzled baked camembert with a slice of white pizza scented with rosemary.
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Brussels Sprout & Apple-Bacon Jam Pizza
Pair chargrilled seasonal Brussels sprouts with lemon-scented mascarpone and hearty apple-bacon jam in this unexpected Fall pizza.
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