Sourdough Baguettes
When sourdough gets involved, it’s got to be good. Crunchy baguettes in Ooni pizza ovens? Check.
Recipes
Herby Pizza Dough Flatbread
Perfect for cooking easy dinners and party food, use up leftover pizza dough to make this crowd-pleaser.
Sourdough Naan
For the perfect side or snack, this garlicky sourdough recipe is second to naan.
Sourdough Man'oushe
Perfectly chewy sourdough flatbreads, bursting with the classic herby-flavors of the middle east.
Sourdough Roti
These simple 3 ingredient flatbreads are best served warm with lashings of butter.
White Pizza with Asparagus, Chestnut Mushrooms, and Thyme
This simple but enticing pizza from Gill Meller celebrates the earthy flavor of asparagus and mushroom, paired with tender onions and creamy mozzarella.
Gluten-Free Cauliflower Crust Pizza
Quick, delicious and super simple, our cheesy, crispy cauliflower pizza crust is cooked in a cast iron skillet and is perfect for keto, low carb or gluten-free cooking alike!
New York-Style Pizza
Bring the iconic New York-style pizza into your home with our easy-to-follow and delicious recipe!
Marinara Pizza
The Grandaddy Purp Pizza
Full of twists and turns, this unique pizza is packed with pizzazz. Garlic cream base, herby goat cheese, crispy kale and bright lemon.
Tomato and Ricotta Pizza
This fresh twist on the classic margherita features light, creamy ricotta and sweet, vine-ripened cherry tomatoes.
Baked Feta Pizza with Lemon and Fig
Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza
This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies.
Pumpkin and Balsamic Onion Pizza with Sage and Pine Nuts
This tangy, nutty pizza is a melt-in-the-mouth treat, loaded with rich and balanced fall flavors.
Cast Iron-Baked Bread Loaf
Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.
Cheesy Baked Artichoke Dip
This creamy baked dip cooked in Ooni’s cast iron Skillet combines silky artichoke, melted mozzarella and a crunchy breadcrumb topping – get ready for the cheese pull of your dreams!
