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  • Blistered Padrón Peppers cooked in a Ooni Cast Iron Skillet

    Blistered Padron Peppers (Pimientos de Padron)

    Blistered padrón peppers with flaked salt are the perfect handheld snack, easy to whip up and gone in minutes.
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  • Dough balls with a hot honey dipping sauce

    Homemade Hot Honey

    Hot honey has been pizza’s spiciest trend in recent years. It’s sweet, fiery and can be drizzled and dipped for all your pizza needs.
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  • “Over-the-Pit” Buffalo wings

    Gas-fired “Over-the-Pit” Buffalo wings

    This easy gas-fired wing recipe inspired by Buffalo’s lesser-known, classic “from the pit” cooking technique doesn’t require a fryer and features authentic sauces with extra flavor and little effort.
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  • Turkish Lamb Pizza

    Turkish Lamb Pizza

    This spice-packed lamb pizza is a variant on the traditional Turkish Lahmacun, garnished with fresh lemon and herbs.
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  • Harissa Spiced Lamb Neck

    Harissa Spiced Lamb Neck

    Succulent roast lamb neck marinated in fresh harissa that comes with a kick! Perfect served with flatbread and tahini.
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  • Vegan

    Vegetarian
    Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza

    Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza

    This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies.
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  • Pizza topped with spicy salami, ham and rocket on a plate

    Spicy Italian Deli Pizza

    From the renowned Italian Hoagie, comes this NY deli-inspired pizza. The finest cuts of mortadella ham and salami Milano sit atop a sweet vinaigrette tomato base, layered with gooey mozzarella and sharp provolone cheese. Topped with sliced pickle and sweet...

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  • Vegetarian
    Sticky Gingerbread Rolls

    Sticky Gingerbread Rolls

    Indulge in the spicy, sweet flavor of these sticky gingerbread rolls, each bite bursting with a sugar cinnamon glaze.
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  • Steak Fajitas

    Sizzling Steak Fajitas

    Make the most of your Grizzler Plate with this Succulent sizzling steak fajitas recipe, with fresh guac and Pico de Gallo to serve.
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  • Pumpkin, Spice, and Everything Nice Pizza

    Pumpkin, Spice, and Everything Nice Pizza

    For those who like their pumpkin with an extra kick, this fiery fall pizza is just the trick!
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  • Vegetarian
    Spicy Beets, Black Garlic and Stracciatella Pizza with Pistachio

    Spicy Beets, Black Garlic and Stracciatella Pizza with Pistachio

    Sweet, earthy, fiery, and all-round delicious. A pizza that’s (almost) too pretty to eat!
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  • Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

    Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

    Bring the beloved butternut squash to the table with a twist this Fall – add roasted squash to an autumnal pizza finished with creamy ricotta, spicy chilli and fragrant sage. It’s the perfect solution for leftover pumpkin!
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