Moroccan Spiced Flatbreads

Improve any roast meat or vegetable dish with this fool-proof Moroccan flatbread recipe from James Gibson, aka @butterwouldntmelt. Crushing the seeds whole creates an extra-special punch of flavor, infusing your breads with North African spiced deliciousness. Try them with James’ recipe for Harissa Spiced Lamb Neck: Trust us, it’s a winning combo!
Makes 10-12 flatbreads
By Ooni HQ
Ooni HQ
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