For a burst of sweet heat, add these easy homemade candied jalapeños as the finishing touch on your next pizza creation.

Our riff on California Pizza Kitchen’s famous barbecue chicken pizza is smoky, sweet and fresh. Perfect for a backyard cookout.

Learn how to make hot honey at home with our chipotle-infused recipe that’s smoky, sweet and spicy. 

We bake cheesy, spicy jalapeño poppers right into the pizza to create this stuffed crust concoction. Great for parties!

Our Frito pie pizza combines chili, cheese, jalapeños and crunchy corn chips for a perfect game night snack.

Bake Buffalo chicken dip and spinach artichoke dip alongside garlic rolls for a pull-apart spread that’s perfect for the big game. 

Crisp, umami-rich mushroom “bacon,” grilled pineapple and candied jalapeños combine for a vegan twist on classic Hawaiian pizza.

Blistered padrón peppers with flaked salt are the perfect handheld snack, easy to whip up and gone in minutes.

Hot honey has been pizza’s spiciest trend in recent years. It’s sweet, fiery and can be drizzled and dipped for all your pizza needs.

This easy gas-fired wing recipe inspired by Buffalo’s lesser-known, classic “from the pit” cooking technique doesn’t require a fryer and features authentic sauces with extra flavor and little effort.

This spice-packed lamb pizza is a variant on the traditional Turkish Lahmacun, garnished with fresh lemon and herbs.

Succulent roast lamb neck marinated in fresh harissa that comes with a kick! Perfect served with flatbread and tahini.