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Recipes

Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

Bring the beloved butternut squash to the table with a twist this Fall – add roasted squash to an autumnal pizza finished with creamy ricotta, spic...

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Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

Roast Butternut Squash, Ricotta, Chilli & Sage Pizza

Bring the beloved butternut squash to the table with a twist this Fall – add roasted squash to an autumnal pizza finished with creamy ricotta, spic...
Salami, Green Chilli & Olive Pizza

Salami, Green Chilli & Olive Pizza

Spicy meets salty-sweet in this fiery pizza featuring whole green chillies, plus a honey-drizzled crust, sesame seed-covered crust.
Nduja & Broccoli Pizza

Nduja & Broccoli Pizza

Nothing will make you want to eat your greens like using nduja, a spicy, spreadable salami, along with crunchy broccoli in this fiery pizza.
Pickled Jalapeño, Caramelized Onion & Garlic Cashew Cream Pizza

Pickled Jalapeño, Caramelized Onion & Garlic Cashew Cream Pizza

Homemade garlic olive oil and garlic cashew cream pair perfectly with vinegary, pickled jalapeños and sweet caramelized onions.
Vegetarian Nduja & Squash Pizza

Vegetarian Nduja & Squash Pizza

Make it the perfect veggie meal with this delicious vegetarian pizza made with vegan nduja, pumpkin and a garlicky, herby sauce.
Beef Stir Fry Pizza

Beef Stir Fry Pizza

Juicy, flame-cooked beef strips paired with refreshing cucumber ribbons, and fiery red chillies topped off with a sesame seed coated crust.
The Millennial Pizza

The Millennial Pizza

Finish a bacon-topped pizza with dollops of smashed avocado, crumbled feta and plenty of hot sauce for a pizza that riffs off smashed avocado toast.
Wood-fired Buffalo Chicken Wings

Wood-fired Buffalo Chicken Wings

Please your party guests with a classic that everyone can get behind - super spicy, moreish buffalo wings laced with a little honey.
Spicy Tofu Salad with Cashews & Eggplant

Spicy Tofu Salad with Cashews & Eggplant

Packed with spiced tofu and chargrilled eggplant, this Asian-inspired recipe just happens to be plant-based and vegan.
Brussels Sprouts with Bacon & Chilli

Brussels Sprouts with Bacon & Chilli

Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty...
Chickpea Shakshuka

Chickpea Shakshuka

Transform simple pantry ingredients into this Middle Eastern-inspired dish, cooked in Ooni’s durable, cast iron Skillet.
Pumpkin, Zucchini & Chilli Pizza

Pumpkin, Zucchini & Chilli Pizza

When the weather turns chilly and pumpkins come into season, swap the usual tomato sauce for a spicy pumpkin puree on this warming pizza.
Jerk Pork with Roast Pineapple Salsa

Jerk Pork with Roast Pineapple Salsa

An affordable yet juicy cut of pork, amp up the flavor in these pork shoulder steaks with a fiery jerk marinade and a tangy roasted pineapple salsa.