Crostini aren’t just for bread! Make these ricotta, speck and Marcona almond crostini using blind-baked pizza crust—a delicious appetizer great for holiday parties.

Hot crab dip and fried shallots with mozzarella combine as a topping for this decadent party pizza.

Special and decadent, burrata and trout roe- topped appetizer bites are a delicious addition to your holiday appetizer spread.

This Christmas pizza combines the best features of gingerbread and cinnamon rolls. It’s sweet, a little spicy and easy to make.

Fluffy, crispy, and cheesy, our Detroit-style pizza cooks up in 10 minutes in your conventional oven with the Ooni Pizza Steel 13.

Learn to make our go-to dough recipe and use it for a classic cheese pizza in your home oven with Ooni Pizza Steel 13.

Cook New York-style pizza, known for its crisp crust and shredded mozzarella, in just 5 minutes on an Ooni Pizza Steel 13.

It’s the most wonderful time of the year, especially when this pizza dough ball Christmas tree is involved! Get stuck into these doughy, mozzarella-stuffed balls smothered in garlic-herb butter.

Based on a Thanksgiving favorite, Brussels sprouts gratin, this pizza combines mozzarella, Gruyère, and cheddar with bacon and Brussels sprouts for a slice that’s at turns nutty, cheesy, and savory. 

With harissa tomato sauce, pine nuts and red onions, our spiced sweet potato Thanksgiving pizza makes a great addition to your holiday table.

In combining artichokes, mushrooms, dried tomatoes and edible flowers, Thierry Graffagnino offers an original and tasty French- and Italian-inspired pie.

Inspired by Fermín Núñez of Suerte in Austin, Texas, this acorn squash, quesillo and habanero oil pizza celebrates seasonal produce.