Pineapple Express Pizza This love letter to pizza includes the most controversial topping of all, paired with fiery candied jalapeños and pepperoni.
Valentine’s Heart-Shaped Pizza Try your creative hand at this fun, heart-shaped pizza to treat the ones you love.
Portobello “Bacon,” Grilled Pineapple and Candied Jalapeño Pizza Crisp, umami-rich mushroom “bacon,” grilled pineapple and candied jalapeños combine for a vegan twist on classic Hawaiian pizza.
California-Style Cioppino Pizza Dig into this show-stopping Cioppino pizza, a California-style take on the famous San Francisco fisherman’s stew.
Bar Style Pizza Crispy, caramelized crusts loaded with cheese, pepperoni and sausage. Best sliced Tavern style, and served with friends.
Tomato and Ricotta Pizza This fresh twist on the classic margherita features light, creamy ricotta and sweet, vine-ripened cherry tomatoes.
Leftovers Stuffing Pizza This leftover stuffing pizza is equal parts savvy and equal parts delicious, with a touch of sweet cranberry sauce.
Christmas Everything Pizza Go big or go home with this extra-loaded festive pizza. For the ultimate holiday pie or leftovers feast!
Flame cooked Zucchini and Cherry Tomato Pizza Good quality ingredients are key to this subtle pizza, like lovingly flame cooked zucchini and creamy fior di latte cheese.
Sweet Potato, Asparagus and Feta Pizza Candied, mashed, baked, atop a delicious pizza with asparagus and feta – sweet potato does it all!
Bloody Mary Vodka Pizza When Marinara met Mary: a vodka tomato base with salty, spicy notes of tabasco, bacon, and shavings of fresh celery.
Ultimate Breakfast Pizza How do you like your eggs in the morning? We like ours on a pizza, with salty bacon, sweet tomatoes and hot sriracha.