What’s better than freshly-baked rolls, served straight out of the oven? How about deliciously festive pumpkin-shaped dinner rolls?
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Vegetarian
Grilled Seasonal Stone Fruit Milk Cake
The perfect Christmas centerpiece, this grilled cake is light, fluffy and indulgent.
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Cheesy Meatball Sliders with Caramelized Onions
Sliders filled with provolone-covered meatballs, caramelized onions and garlic sauce make for a hearty party appetizer.
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Vegetarian
Pizza Crostini with Ricotta and Marinated Broccolini
Broccolini marinated with garlic and Calabrian chiles packs a punch on top of pizza crostini making for an excellent vegetarian appetizer.
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Pizza Crostini with Ricotta, Speck and Marcona Almonds
Crostini aren’t just for bread! Make these ricotta, speck and Marcona almond crostini using blind-baked pizza crust—a delicious appetizer great for holiday parties.
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Quick-and-Easy Hot Crab Dip
Great for a party spread, this quick and easy hot crab dip comes together in one bowl and takes less than 10 minutes to cook.
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Hot Crab Dip Pizza
Hot crab dip and fried shallots with mozzarella combine as a topping for this decadent party pizza.
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Pizza Crostini with Burrata and Trout Roe
Special and decadent, burrata and trout roe- topped appetizer bites are a delicious addition to your holiday appetizer spread.
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Robuchon-style Mashed Potato Pizza
Robuchon-inspired mashed potatoes top a bacon, raclette and cipollini onion pizza that makes for a special holiday treat.
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Gingerbread Cinnamon Roll Pizza
This Christmas pizza combines the best features of gingerbread and cinnamon rolls. It’s sweet, a little spicy and easy to make.
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Stuffed Dough Ball Christmas Tree
It’s the most wonderful time of the year, especially when this pizza dough ball Christmas tree is involved! Get stuck into these doughy, mozzarella-stuffed balls smothered in garlic-herb butter.
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Sean Sherman’s Masa Flatbreads with Charred Tomato and Onion Salsa
This thin corn flatbread from Oglala Lakota chef, Sean Sherman, pairs deliciously with an easy charred vegetable salsa.
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