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  • Vegetarian

    Sweet Potato, Asparagus and Feta Pizza

    Sweet Potato, Asparagus and Feta Pizza

    Candied, mashed, baked, atop a delicious pizza with asparagus and feta – sweet potato does it all!
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  • Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

    Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

    Succulent pork loin fillets smothered in a salty-sweet balsamic, honey, and truffle-nut glaze.
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  • Vegetarian

    Roast Kohlrabi Two Ways

    Roast Kohlrabi Two Ways

    Two unique recipes to enhance the subtle Kohlrabi flavors: artichoke and truffle, and garlic and parmesan.
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  • Protein-crust Pizza with Butternut Squash, Bacon, and Caramelized Onion

    Protein-crust Pizza with Butternut Squash, Bacon, and Caramelized Onion

    Squash those winter blues with this salty-sweet butternut delight, with a light and crispy protein-crust base.
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  • Pizza topped with cheese, tomato and pigs in blankets

    Pigs in Blankets Pizza

    Everyone’s favorite festive side has its time in the sun, or should we say, extreme heat of Ooni pizza ovens, in this mouth-watering pigs in blankets pizza recipe. Topped over a classic tomato sauce with lashings of cranberry sauce and...

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  • Vegetarian

    Roast Beetroot, Walnut and Goats’ Cheese Pizza

    Roast Beetroot, Walnut and Goats’ Cheese Pizza

    This veggie winter warmer is packed with nutty and earthy flavor, perfect with a warm cider!
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  • Vegetarian

    Nutmeg Butter Sprouts

    Nutmeg Butter Sprouts

    Nothing says ‘festive season’ quite like sprouts do. Whether you love or hate them, this nutmeg butter recipe is a must-try!
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  • Vegetarian

    Butternut Squash, Pesto & Burrata Pizza

    Butternut Squash, Pesto & Burrata Pizza

    Add texture and color to this pesto-topped vegetarian pizza using shaved ribbons of butternut squash, plus creamy burrata and peppery arugula.
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  • Pizza topped with salami, green chilli and olives

    Salami, Green Chilli & Olive Pizza

    Spicy meets salty-sweet in this fiery pizza, adding a crunchy twist to a Neapolitan-style pizza base with a honey-drizzled crust covered in toasted sesame seeds.Ingredients Makes 1x 12"/16" pizza8.8/11.6oz (250/330g) classic pizza dough ball4-5 tbsp pizza sauce 2 tbsp honeyBlack sesame seedsWhite...

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  • Vegetarian

    Mulled Wine & Apple Pizza Dough Rolls

    Mulled Wine & Apple Pizza Dough Rolls

    You’ve heard of cinnamon rolls, now meet their festive sibling: our spiced, sticky Mulled Wine & Apple Pizza Dough Rolls. Use our Classic Pizza Dough to bake this seriously festive treat!
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  • Pork Meatball & Apple Bake

    Pork Meatball & Apple Bake

    This one-pan wonder, cooked in Ooni’s cast iron Sizzler Pan, cuts through rich pork sausage meat with tart apple slices, and creates its own light gravy with a dash of apple cider.  
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  • Baked Herby Cheese Fondue

    Baked Herby Cheese Fondue

    Make your cast iron Sizzler Pan work double time as a fondue pot to serve up a molten Gruyère & Swiss cheese combo.
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