Pumpkin Spice and Chocolate Stuffed Dough Balls These cinnamon-sugar balls are filled with a sweet surprise, will it be pumpkin pie or oozing chocolate?
Pumpkin Pie Pizza Dough Babka Twist up our Classic Pizza Dough recipe for a whole new take on pumpkin pie this holiday season. Serve up this sweet, spiced bread baked in the Ooni Skillet to kick off your Thanksgiving and winter festivities!
Roast Pear Galette Seasonal pears, whisky, roast pecans and sweet maple syrup are the standout flavours in this warming Roast Pear Galette, which is also gluten free and vegan.
Sticky Gingerbread Rolls Indulge in the spicy, sweet flavor of these sticky gingerbread rolls, each bite bursting with a sugar cinnamon glaze.
Fig, Blackberry, and Almond Crostata Nothing beats a slice of pie, like this traditional Italian crostata with homemade fig and blackberry conserve.
Salted Caramel and Banana Pie For the perfect end to any night, a slice of warming banana pie served with a scoop of vanilla ice cream is all you need.
Citrus Roast Duck Leg with Sweet Glaze Tender duck legs with a delightfully crispy skin, seasoned with spice and drizzled in a sweet orange glaze.
Smoky Peach and Rosemary Bourbon Spritz Flame cooked seared peach and rosemary syrup is the star of the show in this smoky/sweet Bourbon Spritz.
Fiery Pineapple Mezcal Cocktail Mix flame-cooked pineapple syrup, spicy habanero bitters and smoky Ilegal Mezcal in this unique, fiery cocktail.
Spicy Hawaiian Pizza Just like the classic, but with a sprinkle of heat for those who dare! Think spicy pepperoni, jalapeños and your favorite hot sauce.
Braided Nutella & Crushed Pretzel Ring Rich Nutella, crushed salted pretzels and peanut butter whipped cream all feature in this fun sweet pizza loaf.
Skillet Baked Chocolate Brownies Nothing says comfort like a gooey Skillet brownie, rich and oozing with chocolatey goodness.
Cinnamon Sugar Canadian Doughnuts Use up leftover dough with these delicious cinnamon sugar-covered Canadian doughnuts.
Swiss-Style Zopf Bread Loaf Traditionally called ‘zopf’ in Switzerland, this soft-textured bread loaf has a deep golden crust and a beautiful braided design.