Charcoal-roasted Chicken and Root Vegetables Try this delicious, charcoal-roasted chicken with root vegetables that’s sure to be a crowd-pleaser and is ready to eat in less than 2 hours.
Fiery Roasted Harissa Chicken Pizza This fiery roasted harissa chicken pizza recipe from Grant Batty is a bold mix of spices and flavors for anyone looking to level up their toppings game.
French-Belgium Pizza with Chicken, Potatoes, Asparagus and Spicy “Samurai Sauce” Try making this French-Belgium pizza with chicken, potatoes, asparagus and spicy “samurai sauce” for a hearty pizza with a kick.
Gill Meller’s Baked Chicken Thighs with New Potatoes, Wild Garlic and Lemon Outdoor enthusiast Gill Meller and author of “Outside: Cooking Outdoors - Recipes for the Wild” shares his recipe for an all-in-one tray roast chicken thighs with new potatoes, wild garlic and lemon.
Spatchcock Roast Chicken with Lemon, Garlic and Herb Butter Spatchcocking a chicken reduces cooking time, because it lets you roast the chicken flat on a cast-iron pan in an Ooni pizza oven.
Barbecue Chicken Pizza Our riff on California Pizza Kitchen’s famous barbecue chicken pizza is smoky, sweet and fresh. Perfect for a backyard cookout.
Spicy Brushed Crust Buffalo Chicken Pizza From the base to the crust, every bite of this Buffalo chicken pizza is packed with fiery flavor balanced with creamy gorgonzola.
Gas-fired “Over-the-Pit” Buffalo wings This easy gas-fired wing recipe inspired by Buffalo’s lesser-known, classic “from the pit” cooking technique doesn’t require a fryer and features authentic sauces with extra flavor and little effort.
Wood-Fired Dinner Menu Featuring sizzling chicken and pepper fajitas, homemade tortilla, elotes, and zingy blackberry and jalapeno margaritas
Chicken Lasagna We know what you’re thinking...but this spicy harissa-infused chicken lasagna is 100% worth the sacrilege.
Buffalo Chicken Pizza Don’t be fooled by its simplicity: succulent buffalo wings, tangy blue cheese and crunchy celery put this pizza on centre stage.
Buffalo Hot Sauce Duo: Chicken Wings & Cauliflower Pizza - Sous Vide with Anova & flame cooked by Ooni Succulent chicken and cauliflower wings, sous vide with an Anova Precision Cooker and flame cooked with Ooni Koda 16 and glazed in buffalo sauce for an epic fiery wing and pizza combo.
Garlic and Herb Chicken Skewers Juicy cast iron chicken skewers flame-cooked in a herby, garlicky marinade. Perfect with a sweet chilli dip and smoky roast veg.
Chicken Satay Pizza Aromatic herbs and crunchy, fresh toppings meet warm peanut sauce in this Thai-inspired chicken satay pizza.
Wood-fired Buffalo Chicken Wings Please your party guests with a classic that everyone can get behind - super spicy, moreish buffalo wings laced with a little honey.