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  • Cheesy Meatball Sliders with Caramelized Onions

    Cheesy Meatball Sliders with Caramelized Onions

    Sliders filled with provolone-covered meatballs, caramelized onions and garlic sauce make for a hearty party appetizer.
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  • Pizza topped with cheese, pepperoni and ranch crust dust on a wooden pizza peel

    Ranch Crust Dust

    Learn how to make a Hidden Valley Ranch-inspired spice blend that’s perfect for sprinkling on pizza crusts. 
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  • A wooden pizza peel with a pizza topped with cheese, egg and bacon

    Egg, Onion, and Canadian Bacon Brunch Pizza

    Make a special occasion brunch with our egg, Gruyère, Canadian bacon, and onion pizza recipe. 
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  • Pizza with a creamy blue cheese dip

    Easy Creamy Blue Cheese Dressing

    Homemade blue cheese dressing will always reign supreme. Spare no expense with quality soft Gorgonzola and lashings of buttermilk.
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  • White Pizza with Asparagus, Chestnut Mushrooms, and Thyme.

    White Pizza with Asparagus, Chestnut Mushrooms, and Thyme

    This simple but enticing pizza from Gill Meller celebrates the earthy flavor of asparagus and mushroom, paired with tender onions and creamy mozzarella.
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  • Pumpkin and Balsamic Onion Pizza with Sage and Pine Nuts

    Pumpkin and Balsamic Onion Pizza with Sage and Pine Nuts

    This tangy, nutty pizza is a melt-in-the-mouth treat, loaded with rich and balanced fall flavors.
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  • Chicken Lasagna

    Chicken Lasagna

    We know what you’re thinking...but this spicy harissa-infused chicken lasagna is 100% worth the sacrilege.
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  • Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

    Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

    Succulent pork loin fillets smothered in a salty-sweet balsamic, honey, and truffle-nut glaze.
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