Calzone with Escarole and Provola
Try this cheesy and savory calzone with escarole and provola from Neapolitan chef Lorenzo Sirabella.
Recipes
Stuffed Calzones Two Ways
Calzones make for a great alternative to pizzas, and we’ve got two options: one with pesto, provola, minced beef and ricotta, and the other with tomato, provola, ham and basil.
Cornish Pasty Calzone
In an ode to the British baked pastry, this twist on the classic pairs rich, tender beef in a decadent sauce with tangy blue cheese for a delicious, hearty calzone.
Creme Egg, Mini Egg, and Mascarpone Calzone
Unapologetically indulgent, this chocolatey, gooey calzone is an eggcellent Easter treat.
