New York-style Pizza Sauce With our simple and easy-to-make New York-style pizza sauce recipe (no cooking required!) you can transport yourself to the bustling streets of NYC.
Classic Pizza Sauce Simplicity at its finest, our super-easy, no-nonsense Classic Pizza Sauce creates the ideal complement for your pizza toppings of choice.
Easy Vegan Almond Ricotta You’d be nuts not to try making our super simple vegan ricotta. Perfect for using on pizza and so much more, it’s creamy and delicious.
Vegan Ricotta, Spinach & Caramelized Onion Pizza This plant-based spin on the classic spinach and ricotta pairing uses a creamy homemade vegan ricotta and tangy sun-dried tomatoes.
Pickled Jalapeño, Caramelized Onion & Garlic Cashew Cream Pizza Homemade garlic olive oil and garlic cashew cream pair perfectly with vinegary, pickled jalapeños and sweet caramelized onions.
Vegetarian Nduja & Squash Pizza Make it the perfect veggie meal with this delicious vegetarian pizza made with vegan nduja, pumpkin and a garlicky, herby sauce.
Spicy Tofu Salad with Cashews & Eggplant Packed with spiced tofu and chargrilled eggplant, this Asian-inspired recipe just happens to be plant-based and vegan.
Maple Roasted Carrots with Rosemary Charred in our Sizzler Pan, wrapped up with rosemary, finished with a maple syrup glaze. Try our sticky, sweet, moreish roast carrots.
Roast Peppers with Salsa Verde These charred baby peppers are ultra sweet, finished with a citrusy, simple salsa verde.
Portobello Mushroom Burgers with Chimichurri Swap the usual burger bun for flame-grilled portobello mushrooms, layered with creamy avocado and a herb-packed chimichurri sauce.