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  • Vegan

    Vegetarian
    Smoked Tofu and Caramelized Onion Pizza with Vegan Feta, Olives and Rosemary

    Smoked Tofu and Caramelized Onion Pizza with Vegan Feta, Olives and Rosemary

    This smoked tofu and caramelized onion-topped  pizza from food writer Elly Curshen is both surprising and delicious. A mix of salty, sweet, and nutty, it’s an easy recipe to love — and it just so happens to be vegan, too. 
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  • Vegan

    Vegetarian
    Romanesco Pizza with Cashew Cream, Salsa Verde and Pine Nuts on a wooden pizza peel

    Romanesco Pizza with Cashew Cream, Salsa Verde and Pine Nuts

    Waitrose Weekend Columnist Elly Curshen’s zingy Romanesco cauliflower pizza with salsa verde and cashew cream will brighten up your dinner table. 
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  • Vegan

    Vegetarian
    Jerusalem Artichoke and Brussels Sprout Pizza with Garlic and Herb Oil on a countertop

    Jerusalem Artichoke and Brussels Sprout Pizza with Garlic and Herb Oil

    Martin Nordin pairs Jerusalem artichokes with nutty sprouts, homemade herb oil, and green peppercorns in this show-stopping pizza.
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  • Vegan

    Vegetarian
    Sour yellow tomato fermented sauce in a glass bottle on a countertop

    Martin Nordin’s Sour Tomato Sauce

    This salty, sour, and slightly fermented tomato sauce is a unique post-bake drizzle for pizza and much more.
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  • Vegan

    Vegetarian
    Chanterelle and Sweet Potato Pizza with Sour Tomato Sauce and Pumpkin Seed Butter on a countertop

    Chanterelle and Sweet Potato Pizza with Sour Tomato Sauce and Pumpkin Seed Butter

    Pumpkin seed butter? Sour tomato sauce? Chanterelle mushrooms? On a pizza? Yes, please.
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  • Vegan

    Vegetarian
    Dough balls with a marinara dipping sauce

    Marinara Dipping Sauce

    This all-purpose marinara sauce is the ideal make-ahead dip for pizza crusts, garlic knots, mozzarella sticks, vegetable crudites, french fries and other snacky bites.
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  • Vegan

    Vegetarian
    Sourdough Manoushe

    Sourdough Man'oushe

    Perfectly chewy sourdough flatbreads, bursting with the classic herby-flavors of the middle east.  
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  • Vegan

    Vegetarian
    Sourdough Roti

    Sourdough Roti

    These simple 3 ingredient flatbreads are best served warm with lashings of butter.
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  • Vegan

    Vegetarian
    A pizza topped with tomatoes, basil and garlic on a wooden pizza peel. Baked using a marinara pizza recipe.

    Marinara Pizza

    The Marinara, although often overlooked, is a gold-standard of Neapolitan Pizza. It’s also a favourite of ambassador Julian Guy (@pizzaislovely), whose marinara pizza recipe uses cherry-picked, high quality ingredients to accentuate the subtle flavors in this classic pizza.  IngredientsMakes 1x...

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  • Vegan

    Vegetarian
    Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza

    Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza

    This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies.
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  • Vegan

    Vegetarian
    Bread baked into a cast iron pan using a cast-iron bread recipe

    Cast Iron-Baked Bread Loaf

    Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.
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  • Vegan

    Vegetarian
    Roast Pear Galette

    Roast Pear Galette

    Seasonal pears, whisky, roast pecans and sweet maple syrup are the standout flavours in this warming Roast Pear Galette, which is also gluten free and vegan.
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