Recipes
Pork Meatball & Apple Bake
This one-pan wonder, cooked in Ooni’s cast iron Sizzler Pan, cuts through rich pork sausage meat with tart apple slices, and creates its own light gravy with a dash of apple cider.
Wood-fired Buffalo Chicken Wings
Please your party guests with a classic that everyone can get behind - super spicy, moreish buffalo wings laced with a little honey.
Brussels Sprouts with Bacon & Chilli
Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty bacon.
Maple Roasted Carrots with Rosemary
Charred in our Sizzler Pan, wrapped up with rosemary, finished with a maple syrup glaze. Try our sticky, sweet, moreish roast carrots.
Roast Peppers with Salsa Verde
These charred baby peppers are ultra sweet, finished with a citrusy, simple salsa verde.
Asparagus Wrapped in Prosciutto
Sear salty prosciutto around sweet, crunchy asparagus spears in the Ooni Grizzler.
Grilled Caesar Salad
Take the classic Caesar salad to the next level with chargrilled lettuce and a hint of smoke using the Grizzler.
