Ooni Gluten-Free Dough Balls (20 x 9oz)
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Ooni Gluten-Free Dough Balls (20 x 9oz)

Ooni Gluten-Free Dough Balls (20 x 9oz)
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Each package of dough balls comes with complete defrosting and preparation instructions.
Gluten-free dough balls may be semi-frozen on arrival and can safely be refrozen without affecting the final result: amazing pizza, of course!
Tip: When preparing your gluten-free dough balls, remove them from their bags while frozen before following the instructions. (They’re easier to handle this way.)
To make your own gluten-free dough at home, start with our Gluten-Free Pizza Dough recipe using Caputo Gluten-Free Flour.
- More Info
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- Ingredients: Water, White Rice Flour, Tapioca Starch, Millet Flour, Sugar, Salt, Xanthan Gum, Whole Eggs, Canola Oil, Invert Syrup, Yeast (yeast, sorbitan monostearate, ascorbic acid), Red Wine Vinegar
- Allergy advice: For allergens, see ingredients in bold.
- Ingredients: Water, White Rice Flour, Tapioca Starch, Millet Flour, Sugar, Salt, Xanthan Gum, Whole Eggs, Canola Oil, Invert Syrup, Yeast (yeast, sorbitan monostearate, ascorbic acid), Red Wine Vinegar
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- Country of Origin: USA
- Weight: Net wt 11.25lbs (5.1kg)
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Grocery orders ship with a flat fee of $19.99 per order, with delivery in 5 business days. Ooni Dough Balls and Dough Ball subscriptions are the only grocery products that qualify for free shipping.
Please note: When ordered in conjunction with other products this item will be processed for shipment on the next working dispatch date and may be delivered separately and ahead of any pre ordered items. If you’d like to use your ingredients with a new oven, we recommend you wait until you receive your oven before placing an order.
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We are not the manufacturer of all the products sold on this Groceries page. You should always read the labels, warnings and instructions provided with the product before using it.
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