Save 20%

Caputo Pizzeria Flour (2.2lb) - 10 Case Pack

Original price $39.90 Discount price $31.92
Save 20%

Caputo Pizzeria Flour (2.2lb) - 10 Case Pack

Original price $39.90 Discount price $31.92
Estimated Shipping: In stock Out of stock

When it comes to making Neapolitan-style pizza, Caputo Pizzeria is the gold standard. This tipo "00" flour is high in protein and ideal for making slow-rise pizza dough that will be baked at high temperatures in a wood fired or gas oven. 

Caputo Pizzeria is the flour of choice for pizzaioli in Naples because of the light, airy cornicione this flour produces, and the deep flavor that results from the long fermentation process.

This flour is perfect for classic Neapolitan-style dough, producing a light, soft, perfectly risen crust with a hearty flavor profile. It also works well in doughs requiring a high protein flour.

12.5% protein

Give it a try in one of our selected recipes linked below or head to our 'Recipes' page for more inspiration.

Suggested Recipes

We stand by our products. All Ooni products come with a 1-year warranty as standard, and we’ll extend that to a 5-year warranty on our Ooni Fyra, Ooni Karu and Ooni Koda outdoor oven ranges when you register your pizza oven with Ooni. Your Ooni pizza oven must be registered within 60 days of receipt in order to claim the 5-year warranty.

We guarantee you that your Ooni Pizza Oven will let you cook great pizza at home. 

So - if you buy an Ooni pizza oven and you can’t make great pizza you have 60 days to return it for free.  Ooni + you = great pizza or we will buy it back. 

When it comes to making Neapolitan-style pizza, Caputo Pizzeria is the gold standard. This tipo "00" flour is high in protein and ideal for making slow-rise pizza dough that will be baked at high temperatures in a wood fired or gas oven. 

Caputo Pizzeria is the flour of choice for pizzaioli in Naples because of the light, airy cornicione this flour produces, and the deep flavor that results from the long fermentation process.

This flour is perfect for classic Neapolitan-style dough, producing a light, soft, perfectly risen crust with a hearty flavor profile. It also works well in doughs requiring a high protein flour.

12.5% protein

Give it a try in one of our selected recipes linked below or head to our 'Recipes' page for more inspiration.

Suggested Recipes

We stand by our products. All Ooni products come with a 1-year warranty as standard, and we’ll extend that to a 5-year warranty on our Ooni Fyra, Ooni Karu and Ooni Koda outdoor oven ranges when you register your pizza oven with Ooni. Your Ooni pizza oven must be registered within 60 days of receipt in order to claim the 5-year warranty.

We guarantee you that your Ooni Pizza Oven will let you cook great pizza at home. 

So - if you buy an Ooni pizza oven and you can’t make great pizza you have 60 days to return it for free.  Ooni + you = great pizza or we will buy it back. 

  • Ingredients: Wheat flour - Tipo 00
  • Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of soya.
  • Country of Origin: Italy
  • Weight: Net wt 2.2lbs (1kg)