Tools you'll need
Hardwood kindling like our Ooni Premium Assorted Oak Pack and/or Ooni Premium Lumpwood Charcoal. We often use a combination of both.
To cook with gas use an Ooni Karu 16 Gas Burner and a tank of propane gas. Not sure which gas tank to use? Read our support article here.
Essential for getting your pizza in and out of the oven.
Check that your baking stone is at least 750°F / 400°C before cooking.
Ooni Karu 16 cannot be used with solid fuels and gas simultaneously.
Dough making tools
- Large mixing bowl
- Wooden spoon
- Dough mixer (optional)
Ingredients you'll need
- Tap water
- Fresh, dried or instant yeast
- “00” (preferred) or bread flour
- Canned San Marzano (preferred) or other plum tomatoes
- Mozzarella ball (approx 100g)
- Fresh basil
- Olive oil