Ooni HQ
Meatball, Ricotta & Basil Pizza
This nostalgic number from one of our Pizza Taste Testers, Phil Buccellato, is topped with meatballs made using his nonna’s signature recipe, along with creamy ricotta and deluxe buffalo mozzarella. He dubs it The Sunday Pie – whether you’re looking to use up meatball leftovers or are set to cook them from scratch using a pan from Ooni’s cast iron series, we agree that it’s the perfect project for a delicious Sunday meal.
Makes 1x 12”/16” pizza
By Ooni HQ
Ooni HQ
Make pizza. From wood-fired flavor to gas-powered consistency to electrified convenience, you can use Ooni's portable pizza ovens in the kitchen, backyard or beyond.
Sign up to unlock a world of pizza! From mouthwatering recipes and expert tips to make next-level pizza and bread, to exclusive promotions and product updates. Unsubscribe anytime, no hard feelings.
By submitting this form you consent to receive marketing emails and to Ooni processing of your data. Your data is safe with us, see our Privacy Terms.
Back to top
Back to top
Download the Ooni app
Pay Securely With