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New York & Detroit-style Pizza Bundle

  • Caputo Semola Flour (2.2lbs)

    Caputo Semola Flour (2.2lb)

    $4.95

    Up your pizza game with a dusting of the finest Caputo Semola, a durum wheat semolina flour. It's the professionals' preferred tool to keep dough f...

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  • Caputo Dried Yeast (3.5oz)

    $3.95

    Ensure your dough has the perfect rise, taste and texture with Caputo yeast. This instant yeast is remarkably consistent and has a high fermenting ...

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  • Bianco DiNapoli Crushed (28oz) Bianco DiNapoli Crushed (28oz)

    Bianco DiNapoli Crushed (28oz)

    $4.95

    Once peeled, these Bianco DiNapoli Plum Tomatoes are milled and sifted to remove excess juice and seeds. A rich puree is added to bring out the fre...

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  • Tony Gemignani Central Milling 00 (5lb) Tony Gemignani Central Milling 00 (5lb)

    Tony Gemignani Central Milling 00 (5lb)

    $7.50

    Designed by legendary pizzaiolo Tony Gemignani, this extra high protein "00" artisan flour is a blend of hard wheat varieties. It went through rigo...

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  • Bianco DiNapoli Plum (28oz) Bianco DiNapoli Plum (28oz)

    Bianco DiNapoli Plum (28oz)

    $4.95

    Bianco DiNapoli Whole Peeled Plum tomatoes ripen in the California sun before harvest. They're then washed, steam peeled and sorted before getting ...

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  • Olitalia Extra Virgin Olive Oil for Pizza (16.9 fl oz)

    Olitalia Extra Virgin Olive Oil for Pizza (16.9 fl oz)

    $13.95

    A beautifully aromatic extra-virgin olive oil that will add layers of flavor to any dish and a perfect balance to any pizza. Made from the best oli...

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  • Ceresota Flour (5lb) Ceresota Flour (5lb)
    Perfect for Chicago Deep Dish

    Ceresota Flour (5lb)

    $6.95

    Ceresota Unbleached All-Purpose Flour is a popular, hearty all-purpose flour that is particularly well suited to Chicago deep dish and super crispy...

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