This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies.
Read now
Roast Turkey, Camembert & Cranberry Pizza
Using leftovers from our recipes for Roast Turkey with Baby Leeks & Herb Butter and Baked Camembert with Honey & Thyme, along with cranberry sauce, this pizza combines all the hallmark holiday flavors.
Read now
Vegetarian
Potato, Blue Cheese & Balsamic Red Onion Pizza
Get a comfort food fix with this surprisingly light pizza topped with crisp, golden potatoes, tangy blue cheese and sweet balsamic red onions.
Read now
Apple, Bacon, Sage & Cheddar Pizza
Crispy bacon, sweet apple, sharp cheddar and fragrant sage come together to make a killer pizza topping.
Bring the beloved butternut squash to the table with a twist this Fall – add roasted squash to an autumnal pizza finished with creamy ricotta, spicy chilli and fragrant sage. It’s the perfect solution for leftover pumpkin!
Read now
Vegan
Pumpkin, Zucchini & Chilli Pizza
When the weather turns chilly and pumpkins come into season, swap the usual tomato sauce for a spicy pumpkin puree on this warming pizza.
Read now
Vegetarian
Butternut Squash, Pesto & Burrata Pizza
Add texture and color to this pesto-topped vegetarian pizza using shaved ribbons of butternut squash, plus creamy burrata and peppery arugula.
Read now
Brussels Sprout & Apple-Bacon Jam Pizza
Pair chargrilled seasonal Brussels sprouts with lemon-scented mascarpone and hearty apple-bacon jam in this unexpected Fall pizza.
Read now
Vegetarian
Beet, Goat’s Cheese & Caramelized Onion Pizza
Treat yourself to this warming pizza topped with seasonal beets, tart goat’s cheese and sweet caramelized onions – the perfect companions for crisp Fall weather.
Read now
Added to your cart:
Product title
(-)
Cart subtotal
Sorry, to watch this YouTube video you need to accept cookies