Want the perfect recipe for showcasing fresh ingredients? Try our homemade pesto and tomato pizza.
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Potato Pizza with Ham, Eggs and German Green Sauce
Crispy dough topped with potatoes, eggs, ham and a chilled herb sauce is a German-inspired pizza you’ll want to try during spring and summer.
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Sweet Corn and ’Nduja Pizza
This sweet summer corn and spicy ’nduja pizza pairs extraordinarily well with blood orange apéritifs from Mommenpop.
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Pickled Blueberries
Easy to make, pickled blueberries are a juicy, briny summer treat. Try them as a garnish for pizza, or in salads and sandwiches.
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Pickled Blueberry and Camembert Pizza
We took the best elements of a cheese board — fruit, pickles and cheese, all complex in flavor — and combined them on a pizza for an effect that’s sweet, sour, creamy and a bit funky. It works year-round, of...
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Strawberry and Pimm’s Dessert Pizza
This Strawberry and Pimm’s Dessert Pizza combines classic British summer flavours for a light yet indulgent finish to any warm-weather meal.
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Flame-cooked Sticky Toffee Pudding
Sticky toffee pudding is an indulgent and beloved British dessert. It’s sticky (as its name suggests), sweet, and devilishly moreish.
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S’mores Pizza
Bring campfire vibes to your next pizza party with this crowd-pleasing S’mores Pizza topped with melted dark chocolate and toasted marshmallows.
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Vegetarian
Sourdough Ciabatta
Another sourdough twist on a classic – just when you thought Ciabatta couldn’t get any Ciabetter!
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Vegan
Vegetarian
Sourdough Man'oushe
Perfectly chewy sourdough flatbreads, bursting with the classic herby-flavors of the middle east.
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Vegan
Vegetarian
Sourdough Roti
These simple 3 ingredient flatbreads are best served warm with lashings of butter.
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Scallop, Bacon, Chive, and Parmesan Pizza
For a special occasion, making the effort to find the best quality ingredients will pay off with this salty, scallop and bacon pizza.
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