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Place your Ooni gift orders before 16th December
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  • Olive “Spider” Pizza with Vodka Sauce

    Olive “Spider” Pizza with Vodka Sauce

    Share this mini spider olives pizza with your kids this Halloween. Easy to make and spooky without being scary, it’s great for a party.
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  • Cast-Iron dimpled Fougasse with Kumquats and Olives

    Cast-Iron Dimpled Fougasse with Kumquats and Olives

    Confit kumquats and salty kalamata olives are flavorful accents to this crunchy, traditional French fougasse.
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  • Pizza served on wooden table with red wine

    Razza Chef Dan Richer’s Di Natale Pizza

    Covered in raisins, black olives, pine nuts, tomato and mozzarella, the Di Natale pizza by Razza’s Dan Richer is an unexpected holiday treat that you can enjoy year-round.
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  • Halloween Pizzas with Charcoal Activated Dough

    Halloween Pizzas with Charcoal Activated Dough

    Dough as black as night, evil grins in pure delight! Eyes pop and cheese bubbles – Halloween pizza means trouble!
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  • Spanish Tapas Pizza

    Spanish Tapas Pizza

    If you’re a fan of sun-kissed flavor, this pizza is for you: Salty olives and creamy Manchego meet sweet red pepper and onion.
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  • Ribeye steak with honey butter asparagus

    Umami Ribeye Steaks with Honey Butter Asparagus

    Umami-mia! This dual sided grizzler recipe features juicy ribeye steaks and salty umami butter, surrounded by tender asparagus.
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  • Roasted Greek Salad

    Roasted Greek Salad

    Where warm meets cold, and smoky meets sweet. Simplicity speaks volumes in this wood-fired twist on the classic greek salad.
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  • Olive, Sundried Tomato, and Rocket Pizza

    Olive, Sundried Tomato, and Rocket Pizza

    Cook this simple and rather classy pizza with rich mediterranean flavors: olives, sun dried tomatoes and fresh, fiery rocket.  
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