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  • Neapolitan Potato Pie

    Hearty Gattò di Patate: Neapolitan Potato Pie

    Potato pizza meets cured meats, cheese and a crunchy crust in this Neapolitan-inspired pie
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  • A neapolitan style pizza with tomato sauce topping

    AVPN Standard Pizza Marinara

    Use our classic recipe to make a pizza marinara that the True Neapolitan Pizza Association (AVPN) would approve of. 
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  • Pizza dough balls in proofing tray being dusted with flour

    Dan Richer’s Everyday Pizza Dough

    Enter the pizza-verse of Razza Chef Dan Richer with this versatile everyday dough recipe with easy-to-source ingredients. Great for breads, too.
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  • Pizza served on wooden table with red wine

    Razza Chef Dan Richer’s Di Natale Pizza

    Covered in raisins, black olives, pine nuts, tomato and mozzarella, the Di Natale pizza by Razza’s Dan Richer is an unexpected holiday treat that you can enjoy year-round.
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  • Pepperoni Pizza

    Pepperoni Pizza

    The most frequently ordered pizza around the world, the Pepperoni pizza is a true classic.
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  • Vegan

    Vegetarian

    A pizza topped with tomatoes, basil and garlic on a wooden pizza peel. Baked using a marinara pizza recipe.

    Marinara Pizza

    The Marinara, although often overlooked, is a gold-standard of Neapolitan Pizza. It’s also a favourite of ambassador Julian Guy (@pizzaislovely), whose marinara pizza recipe uses cherry-picked, high quality ingredients to accentuate the subtle flavors in this classic pizza.  IngredientsMakes 1x...

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  • Classic Pizza Dough made using a classic pizza dough recipe

    Classic Pizza Dough

    Flour, salt, water and yeast come together to create the perfect foundation for any good Italian pizza. Say hello to our original pizza dough recipe!
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  • Ricotta, Sicilian Anchovy, and Zucchini Flower Pizza

    Ricotta, Sicilian Anchovy, and Zucchini Flower Pizza

    Sun-packed zucchini flowers blend seamlessly with creamy ricotta and salty anchovies in this summer-inspired pizza.
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