Make the most of your Grizzler Plate with this Succulent sizzling steak fajitas recipe, with fresh guac and Pico de Gallo to serve.
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Vegetarian
Cast Iron Elotes and Okra
This medley of classic street food is the perfect snack or side for your BBQ feast. Full of tangy, creamy, flame-cooked flavor.
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Chorizo and Lime-infused Pineapple Pizza
This citrusy take on the classic Hawaiian uses tangy lime, pimento-smoked chorizo, and fresh cilantro.
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