Deliciously soft and fluffy mashed potatoes cooked next-day for the ultimate easy seasonal side dish!
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Citrus Roast Duck Leg with Sweet Glaze
Tender duck legs with a delightfully crispy skin, seasoned with spice and drizzled in a sweet orange glaze.
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Miracle on 34th St Pizza
Pizza with sizzling mini sausages, bacon, garlic, and parma ham, it’d be a miracle if there was any leftover!
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Vegetarian
Cheeseboard Pizza
‘Tis the season of the cheese board – celebrate in style with this festive spin on the classic Quattro Formaggi.
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Vegetarian
Sweet Potato, Asparagus and Feta Pizza
Candied, mashed, baked, atop a delicious pizza with asparagus and feta – sweet potato does it all!
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Vegetarian
Homemade Stuffing
Crunchy on the outside, soft in the middle: no holiday feast is complete without homemade stuffing!
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Vegetarian
Roast Kohlrabi Two Ways
Two unique recipes to enhance the subtle Kohlrabi flavors: artichoke and truffle, and garlic and parmesan.
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Pigs in Blankets Pizza
Everyone’s favorite festive side has its time in the sun, or should we say, extreme heat of Ooni pizza ovens, in this mouth-watering pigs in blankets pizza recipe. Topped over a classic tomato sauce with lashings of cranberry sauce and...
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Vegetarian
Nutmeg Butter Sprouts
Nothing says ‘festive season’ quite like sprouts do. Whether you love or hate them, this nutmeg butter recipe is a must-try!
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Vegetarian
Mulled Wine & Apple Pizza Dough Rolls
You’ve heard of cinnamon rolls, now meet their festive sibling: our spiced, sticky Mulled Wine & Apple Pizza Dough Rolls. Use our Classic Pizza Dough to bake this seriously festive treat!
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Apple & Cranberry Crumble
Snuggle up with a dessert of butter-soft apples with tart, bright cranberries and a crunchy, oat-rich topping, cooked in Ooni’s cast iron skillet.
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Brussels Sprouts with Bacon & Chilli
Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty bacon.
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