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What people say about us

Ooni makes pizza simple

With these core elements you can achieve the ultimate pizza that simply isn’t possible with a home oven or grill.

Ultra-High Heat

Ultra-High Heat


All Ooni pizza ovens reach 850 °F/450 °C or higher. All except our electric ovens reach 950 °F/500 °C. These extreme temperatures are needed for crispy on outside, airy on the inside perfect crusts.

Stone-Baked Bases

Stone-Baked Bases


Whether you choose wood, charcoal, pellets, gas or electricity, you’ll get perfectly cooked toppings with crisp, stone-baked bases.

Extreme Speed

Extreme Speed


All Ooni ovens are ready to cook in no more than 20 minutes. All except the electric Volt make world class pizza in 60 seconds, the high standard by which authentic Neapolitan pizza is judged. The Volt electric oven can turn out amazing pizzas in about 90 seconds.

We Are Ooni Pizza Ovens

The World’s No. 1 Pizza Oven Company

Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust. We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.

These days, we’re all about nurturing the deep-rooted, undeniable love of pizza inside all of us. We want to make great pizza possible for everyone, anytime and anywhere hunger strikes.

Make it for yourself; make it for your friends; make it for the kids; make it for a crowd. It’s just so good.

Come and gather with us. Let’s #makepizza.

Recipes

Mouthwatering dishes to make with your Ooni pizza oven, from breakfast to dinner and so much more than just pizza!

  • Quick Pizza Dough

    Quick Pizza Dough

    Need pizza dough in under an hour, from mixing to baking? Try our popular quick pizza dough recipe.
    Read now
  • Sourdough Pizza Dough Recipe - Artisan Bryan

    From Starter to Finish: Bryan Ford’s Sourdough Pizza Dough

    Master the art of sourdough pizza with this method from professional baker, pizza lover, Ooni Ambassador and author of “New World Sourdough,” and the upcoming “New World Baking: 150 Recipes from Central America, South America, Mexico, and the Caribbean,” Bryan Ford. 
    Read now
  • Vegan

    Vegetarian

    Classic Pizza Sauce

    Classic Pizza Sauce

    Simplicity at its finest, our super-easy, no-nonsense Classic Pizza Sauce creates the ideal complement for your pizza toppings of choice.
    Read now

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